Head to this place in the bustling lanes of Kacheguda for a quick, homely and hygienic South Indian breakfast at street food prices
Twenty-three years of serving up countless plates of soft idlis, crisp dosas, vadas and Mysore bhajjis has earned Bhattad ki Idli a very special spot in Kacheguda. There is always a crowd of people queuing up for a plate of their delicious tiffins. Govindlal Bhattad along with his wife, started the business to use his love of cooking to
augment his income. The outlet is a no-frills brand that was started to cater to students and working people in hostels nearby. His sons Yogesh and Ritesh have continued the model; pricing remains modest, ranging between Rs 45 to Rs 200. Try the Ghee Idli that just about
melts in the mouth served with their iconic peanut chutney. A little-known fact is that Bhattad ki
Idli was the first outlet to serve peanut chutney with idlis in Hyderabad.
Mysore bhajji, Ghee Karam Dosa and the RBS Dosa top the bestseller list. The RBS Dosa, layered with onion upma, chutney spices, vegetables, and ghee, is a crisp golden delight served with a bowl of simple yet delicious alu curry.
With the new generation stepping into the family business, the product line has expanded to
include innovative dishes like the Mexican Tawa Mysore Bhajji and the travel-friendly Ghee Karam Dosa pack. Both the items have become great hits. The travel dosa combo pack has three Ghee Karam Dosas cooked at a very low flame to a crisp golden crunch that does not soften up when cold. Priced at Rs 200, it has a shelf life of 25 days. The dosas can be ordered up to three hours in advance.
Meal for two: Rs 300
Near Ganesh Temple, Kutbiguda, Kacheguda
Tel: 90306 77576/ 90306 28427
Timings: 7 am to 2 pm
